McDonald's Big Mac Sauce
1/2 cup mayonnaise
- 2 tablespoons French dressing
- 4 teaspoons
sweet pickle relish
- 1 tablespoon finely minced white onion
teaspoon white vinegar
- 1 teaspoon sugar
- 1/8 teaspoon salt
- Combine all of the ingredients in a small bowl. Stir well.
- Place sauce in a covered container and refrigerate for several hours, or
overnight, so that the flavors blend. Stir the sauce a couple of times
as it chills.
Recipe makes about a 3/4 cup of sauce.
This recipe is courtesy of Helen and is a close clone recipe.
Close Clone Recipes