Heath Bar Candy
- 1/2 lb Butter
- 1 cup Sugar
- 1/2 cup Nuts, finely chopped
cup Chocolate chips
- Combine first 3 ingredients and boil, stirring constantly until it
thickens and looks like a brown paper bag.
- Pour on greased
cookie sheet. Sprinkle the chocolate chips on top. Let melt and spread
smooth over the mixture.
- Let cool and harden. Break into pieces.
This recipe is courtesy of Helen, and is a close clone recipe
Close Clone Recipes