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Dairy Queen Blizzard



  • 1 Heath bar, frozen
  • 1/4 cup milk
  • 2 1/2 cups vanilla ice cream
  • 1 teaspoon fudge topping


  1. Break the Heath candy bar into tiny pieces with a knife handle before removing from wrapper.
  2. Combine all of the ingredients in the blender and blend for 30 seconds on medium speed.
  3. Stop the blender to stir the mixture with a spoon; repeat until well mixed.
  4. Pour into a 16 ounce glass.

 This is a close clone recipe.

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