- 1 package (about 5.9 ounces) chocolate instant pudding and pie
filling mix, prepared according to package directions
- 2 cups (about
45 to 50) chocolate wafer cookies, crushed
- 2/3 cup NESTLÉ NESQUIK
Chocolate Flavor Syrup
- 1 container (8 ounces) frozen whipped topping,
- 1 package (3 ounces) gummy worms
- Combine cookie crumbs and Nesquik in medium bowl; reserve 1/4 cup.
- Layer half of remaining crumb mixture, half of pudding and half of
whipped topping in a large bowl or 8 small bowls. Repeat layers.
Sprinkle with reserved crumb mixture; top with gummy worms.
Recipe and photograph provided courtesy of Nestlé® and meals.com.