Be sure and bring these Spicy Buffalo Style Meatballs to your next tailgate party! Hot and tangy buffalo sauce with just enough Blue Cheese for dipping!
Makes 32 meatballs.
Cook's Tip: Cooking times are for fresh or thoroughly thawed ground Beef. Ground beef should be cooked to an internal temperature of 160ºF. Color is not a reliable indicator of ground beef doneness.
Cajun Recipes-Cajun and Creole Recipes
Non Cajun Appetizers
Recipe and photo courtesy of Beef, It's What's for Dinner. Used with permission.
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