Cajun Buttered Garlic Shrimp

Ingredients:

• 1/2 cup butter or margarine (melted)
• 1 cup onion, chopped
• 2 cloves garlic, minced
• 1 tsp. Worcestershire sauce
• 1 tsp. salt
• 1/2 tsp. hot sauce
• 1 lb. peeled raw shrimp
• 2 tbsp. parsley, minced
• 2 tbsp. green onion tops, minced
  

Directions:

1. In a 2 quart casserole, melt butter and add onion and garlic. Microwave on high for 5 minutes or until onion is tender.
2. Add Worcestershire sauce, salt, hot sauce and shrimp. Stir to mix. Cover with waxed paper and microwave on high for 4 minutes. Stir.
3. Cook on high for 3 minutes or until all shrimp are pink. Add parsley and onion tops after cooking. Taste to adjust seasonings.
4. Serve with garlic bread, or pour over pasta or rice.

Photo credit: jeffreyw. CC BY