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Big Nick's Grilled Cajun Shrimp

Big Nick's Grilled Cajun Shrimp Recipe



  1. Mix marinade ingredients together well.
  2. Put shrimp and marinade in a zip lock bag and refrigerate over night.
  3. Grilling: Soak wooden skewers in water for at least an hour so they don't burn on the grill. Put shrimp on skewers and grill over medium heat until done.

Nick says "Taste so dang good makes you wanna hurt yourself"! Works really well with any type of seafood.
This recipe and photo is used with permission and is courtesy of Nick Hanzlik Sr.


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