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White Bread


1 c Water
1 ts Salt
1 Egg
1/4 c Margerine or butter
1/4 c Nonfat dry milk
2 1/2 ts Yeast
2 tb Sugar
3 c Bread flour


Note: This is for a Large (1.5 lb) loaf, adjust # of servings to 4 for medium loaf, 3 for small loaf.

Put ingredients in your machine in the order suggested by the manufacture and engage warp engines on regular bread cycle.

This makes a very nice (rich) white bread.

From: The Bread Machine Cookbook (vol I) by Donna Rathmell German.

Recipe yields 1 loaf of White Bread

Bread Machine Recipes



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