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Kulich Bread

Ingredients:

Directions:

  1. Brush bread with a mixture of 1 T honey, 1 T lemon juice and 1 T triple sec while still hot for a glazed finish.
  2. If dried cherries are unavailable, double the dried mixed fruit.
  3. 3 ts Yeast, active dry - or - 1 1/2 ts Yeast, fast rise or machine.

Makes 1 loaf of Kulich bread.

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