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Kulich Bread

Ingredients:

1 1/2 ts Salt
1 1/2 ts Yeast, fast rise or machine
1 ts Vanilla extract
1/2 ts Lemon peel, dried
1/4 c Dried cherries
1/4 c Dried fruit mix
1/4 c Milk
1/4 c Raisins
1/4 c Toasted almonds
2 Eggs
3 1/4 c White bread flour
3 tb Honey
3 ts Yeast, active dry
3/4 c Water

Directions:

This festive loaf, topped with the traditional Russian sweet Paskha, will be a brunch favorite!

Success Hints Brush bread with a mixture of 1 T honey, 1 T lemon juice and 1 T triple sec while still hot for a glazed finish.

If dried cherries are unavailable, double the dried mixed fruit.

3 ts Yeast, active dry - or - 1 1/2 ts Yeast, fast rise or machine.

Makes 1 loaf of Kulich bread.

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