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Mustard BBQ Sauce

Ingredients:

Directions:

  1. In a small saucepan, combine onion, vinegar, mustard, celery seed, garlic, sweeteners and Liquid Smoke.
  2. Bring to boiling. Reduce heat; cover and simmer for 10 minutes, stirring frequently, until sauce reaches desired consistency.
  3. Remove from heat. Spoon over grilled or broiled beef, pork or chicken.

Makes approx 1 Cup Sauce. 2 grams carb per Tablespoon.


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