Mustard BBQ Sauce

Ingredients:

• 1/2 cup finely chopped white onion
• 1/2 cup vinegar
• 1/3 cup spicy brown mustard
• 1/2 teaspoon celery seed
• 4 cloves garlic, minced (or garlic powder to taste)
• 5-6 pkts Splenda® (or to taste)
• 1 teaspoon Brown Sugar Twin®
• 1/2 teaspoon Liquid Smoke®
  

Directions:

1. In a small saucepan, combine onion, vinegar, mustard, celery seed, garlic, sweeteners and Liquid Smoke.
2. Bring to boiling. Reduce heat; cover and simmer for 10 minutes, stirring frequently, until sauce reaches desired consistency.
3. Remove from heat. Spoon over grilled or broiled beef, pork or chicken.