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For this Basic Salsa recipe you need basic ingredients such as plum tomatoes, red onion, lime juice, salt and more. Use as a dip for chips, veggies and more.
Makes 2-1/3 cups.
Keeps in the refrigerator for 10 days.
Keep this savory
sauce on hand as a dip for taco chips, a topping for scrambled eggs, or
an accompaniment for Tex Mex dishes.