Asparagus Roll Ups
This recipe for Asparagus Roll Ups uses asparagus, bread, cheese,
etc. then rolled up and baked in an oven. Generally served as an
- 1 Can Asparagus
- 1 Loaf Bread
- 4 oz Bleu Cheese
- 1 ts
- 1 Beaten Egg
- 8 oz Cream Cheese
Powder To Taste
- Pepper To Taste
- Remove crusts from bread and flatten each slice.
- Mix bleu cheese,
Worcestershire sauce, beaten egg, cream cheese and seasonings.
- Spread on bread. Place an asparagus spear on top and roll up. Roll in
melted butter and cut in thirds.
- Place on cookie sheet and bake
for about 20 minutes at 350 degrees.