Print Recipe

Cajun Cooking Recipes Newsletter

Bacon and Rice Creole Recipe, Cajun Joke...May 21, 2004
*****************************************
Hi y'all

Sun again, yipeee! Maybe we don't need a boat quite yet! :o)
*****************************************
Today's Recipe: Posted by Azlinda at the message board

Bacon and Rice Creole

1 pound bacon
1 green bell pepper, diced
3 small onions, chopped
2 1/2 teaspoons salt
1/8 teaspoon pepper
2 cups canned tomatoes
1 cup raw rice (not quick-cooking)

Simmer vegetables and spices in a saucepan. At the same time, fry the bacon. When bacon is done, remove from pan and crumble into small pieces. Drain off all but 3 tablespoons fat, to which you add the raw rice. Let rice brown lightly. Add the vegetables and bacon; let simmer over very low heat for 30 minutes. Check after 20 minutes to see if it is drying out. If so, add more tomatoes, or some water, or a combination of both

For loads of recipes at the message board
*****************************************
Free gift basket making instructions:
*****************************************
Our website has tons of recipes for you. We aren't all
Cajun anymore. You will find recipes for Cajun, Mexican,
Italian, Low Carb, Diabetic, cookies, and much more.

*Note: If you have visited any of these pages before, you may need to reload the page to see the recent additions.
*****************************************
Cajun Jokes

You might be a Cajun if....
You think a crawfish is a lobster on steroids!
Your children's favorite bedtime story begins "first you make a roux"
You know the difference between zatarains, zeringue, and zydeco
*****************************************
If you own and operate a newsletter, and would like to swap ads with our ezine, please contact us.
*****************************************
Post recipes or request recipes at the Message Board:
*****************************************
View A New Recipe Every Day!
*****************************************
If you enjoy our newsletter, help us grow by sending it
to a friend or family member you think might like to
receive it in the future.
*****************************************
Thanks for reading everyone,
~~Peggy And That Wacky Quacky, Georgette!
*****************************************

 

Links

Contact

We are based in Louisiana

Website is open 24/7

About Us

We provide Cajun recipes, and other recipes from around the world. We aren't all Cajun anymore.


Cajun Cooking Recipes © | All Rights Reserved

Design by RTBWizards.com