Chocolate Popcorn Squares

Make these popcorn squares coated in chocolate right in your microwave. Easy and delicious.

Ingredients:

• 1 pack Microwave popcorn; popped
• 2 tb Butter or margarine
• 10 1/2 oz. Mini marshmallows
• 1/4 c Chocolate ready-to-spread frosting
• 1/2 c Salted peanuts

Chocolate Glaze

• 1/3 c Chocolate ready-to-spread frosting
  

Directions:

1. Grease 9x13" pan.
2. Remove and discard un-popped kernels from popcorn.
3. Place margarine in 4-qt microwavable bowl. Microwave, uncovered, on HIGH, for about 30 seconds, or until melted.
4. Stir in marshmallows and frosting until marshmallows are coated. Microwave, uncovered, 2-3 minutes, stirring every minutes, just until mixture is smooth.
5. Fold in peanuts and popcorn until coated.
6. Press mixture into pan.
7. Spread with chocolate glaze; cool.
8. Cut into bars.

Chocolate Glaze:

1. Place ready to spread frosting in small microwavable bowl.
2. Microwave, on HIGH, about 30 seconds or until just melted.