Fruit Tacos

Ingredients:

• 1/3 c Baked coconut
• 1 c Strawberries, sliced
• 1/2 c Seedless green grapes, halved
• 1 med Apple, pared, cored and chopped
• 1 small Banana, sliced
• 2 tb Pourable fruit, any flavor (found in jelly section of store)
• 6 Taco shells
• 1/3 c Vanilla yogurt
  

Directions:

1. Spread coconut on baking sheet.
2. Toast in 350 F oven for 7 to 12 minutes, stirring often.
3. Meanwhile, in medium bowl, stir together strawberries, grapes, apple, banana, and pourable fruit.
4. Fill taco shells evenly with fruit.
5. Top filled tacos evenly with yogurt.
6. Sprinkle with toasted coconut.