Cherry Mash Candy

This is a fun recipe to follow for making this candy for Halloween.

Ingredients:

• 1 box vanilla frosting mix
• 1 can Eagle Brand milk
• 2 sticks oleo, softened
• 2 tsp. cherry flavoring
• 2 lbs.  powdered sugar
• 10 oz. maraschino cherries
• 24 oz. chocolate chips
• 1 LB. raw peanuts
• 2-3 squares almond bark
  

Directions:

1. Drain juice from cherries and chop fine, mix first 6 ingredients together, it may take more powdered sugar to make the balls.
2. Chill and roll into balls.
3. Put on waxed paper and freeze.
4. Melt 24 oz. chocolate chips, 1 lb. chopped peanuts and 2-3 squares almond bark.
5. Dip frozen balls into chocolate mixture.
6. Put back on waxed paper and let set out and dry.