Potato Hamburger Pie

Ingredients:

• 1 small onion
• 2 small carrots
• 3/4 pound of ground beef, seasoned with salt & pepper
• 3 tablespoons of butter
• 3 tablespoons of flour
• 2 cups of seasoned mashed potatoes
  

Directions:

1. Cook onions and carrots in salted and boiling water; drain.
2. Season beef and form into 8 balls.
3. Brown in fat placed in casserole.
4. To make gravy add flour to drippings; brown.
5. Add 1 1/2 cups liquid, using any left from cooking vegetables.
6. Stir until thickened.
7. Add to the meatballs the gravy, onions and carrots.
8. Cover with the mashed potatoes.
9. Bake in a moderate oven, 350ºF. until brown, about 20 minutes.