Hamburger Meat And Kidney Beans

Ingredients:

• 1 pound of ground meat
• 1 onion, chopped
• 1 can of kidney beans
• Salt and pepper
• 2 tablespoons of catsup
• 1 teaspoon of Worcestershire sauce
  

Directions:

1. Brown meat and pour off fat.
2. Add chopped onions, catsup, Worcestershire sauce.
3. Cover with water and simmer 20 minutes.
4. Add kidney beans and simmer 30 minutes more.
5. Serve hot, over rice and mashed potatoes.