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Chocolate Carrot Cake ,Easter Recipe, Easter Cake Recipe

Chocolate Carrot Cake Easter Recipe

1 1/2 c Finely grated carrots
3/4 c Granulated sugar
1/2 c Canola oil
1 c Boiling water
1 1/2 c Whole wheat flour
1/2 c Unsweetened cocoa powder
1 ts Cinnamon
1 1/2 ts Baking powder
1/2 ts Salt

Pre-heat oven to 350 degrees F.

In a large bowl, combine carrots, sugar & oil. Pour water over the mixture.

In a separate bowl, combine the rest of the ingredients. Add to the carrot mixture & mix well. Pour into a lightly oiled & floured 8" square pan.

Bake for 35 minutes.

We hope you enjoyed this Easter cake recipe, and that the Easter bunny is good to you this year!

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