Cake Mix Peanut Butter Cookies

Ingredients

1 ea Yellow or White Cake Mix
1 c Peanut butter
1/2 c Oil (1/3 c works okay)
2 tb Water
2 ea Eggs

Directions

Mix well by hand. Drop by teaspoon 1 inch apart on an ungreased cooky sheet. Criss cross with a fork dipped in water. Bake 12 to 15 minutes at 350~. Remove immediately. Makes 3 to 4 dozen.

This recipe for cake mix peanut butter cookies reminds me of the peanut butter cakes we had when I was in school, many years ago!

Labels: cake

French Vanilla Cake

1 pound ladyfinger cookies, crushed
1/4 pound butter or margarine, melted
1 (6-ounce) package vanilla pudding mix (plus the milk needed to prepare as directed)
1 quart vanilla ice cream, slightly softened
1 (8-ounce) container non-dairy whipped topping
1/4 pound strawberries, crushed

Mix crushed ladyfinger cookies and melted butter; press into a 13 x 9-inch pan.
Mix vanilla pudding mix according to the package directions.
After the pudding is cool, blend in vanilla ice cream, mixing until smooth. Pour over the cookie mixture and top with non-dairy whipped topping mixed with the crushed strawberries.
Refrigerate until ready to serve.


This french vanilla cake recipe makes 12 servings.

Labels: cake, french, recipe, vanilla