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Big Boy's Chicken Gravy Recipe| Close Clone Recipe

28 ounces chicken broth
1/2 teaspoon onion powder
1 tablespoon chicken bouillon powder
2/3 cup Bisquick

28 ounces chicken broth
1/2 teaspoon onion powder
1 tablespoon chicken bouillon powder
2/3 cup Bisquick

In blender, combine broth, onion powder, bouillon powder and
Bisquick. Blend at high speed, about 1/2 minute or until smooth.

Pour into saucepan and stir constantly over medium high heat,
about 4 or 5 minutes until if comes to a boil, is smooth and
thickened a bit.

Serve at once.

Can freeze up to 4 months.

This Is A Close Clone Recipe

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