Cajun Cooking Recipes
We have thousands of recipes throughout our site.
Please browse our categories below:
All Recipes:
Alcohol
Drinks Recipes
Appetizer
Recipes
Alligator
Recipes
Armadillo
Recipes
Atkins Recipes
Bear
Recipes
Beaver
Recipes
Black
Bird Recipes
Bread Machine
Recipes
Cajun Recipes
Canadian Recipes
Chicken
Recipes
Chili
Recipes
Chocolate
Recipes
Cookie
Recipes
Crock
pot Recipes
Diabetic
Recipes
Dove/Quail
Recipes
Duck
Recipes
Easter
Recipes
Elk
Recipes
Frog
Leg Recipes
Fruit
Recipes
German
Recipes
Goose
Recipes
Ground
Meat Recipes
Grouse
Recipes
Gumbo
Recipes
Halloween
Recipes
Holiday
Recipes
Hot Sauce
Recipes
Ice
Cream Recipes
Italian
Recipes
Kids
Recipes
Mardi
Gras Recipes
Meatloaf
Recipes
Mexican
Recipes
Microwave
Recipes
New
Orleans Restaurant Recipes
Non Alcohol
Drinks Recipes
Restaurant
Recipes
Smoothie
Recipes
Quick
And Easy Recipes
Soup
Recipes
St
Patrick's Day Recipes
Turkey
And Dressing Recipes
Wild
Game Recipes
Cajun Cooking Recipes Message Board
Questions?
Cajun Jokes
Calorie Counter
Cook And Eat Crawfish
Cooking News
Cajun Cooking Recipes Blog
Cooking Tips
Casino Listings
Crab Race Game!
Craft Ideas
Domain Name Hosting
Favorite Links
Gift Baskets Making Instructions
Free Newsletter
Make A Roux
Recipes Index
Recipe A Day!
Submit Recipe Requests
More Recipes
Peppermint Cheesecake Recipe
1 c Chocolate Wafer Crumbs
3 tb Margarine, Melted
1 Env. Unflavored Gelatin
1/4 c Cold Water
16 oz SOFT Philly Cream Cheese
1/2 c Sugar
1/2 c Milk
1/4 c Crushed Peppermint Candy
1 c Whipping Cream, Whipped
3 oz Milk Chocolate Candy *
* Milk chocolate should be milk chocolate candy bars and they should
be finely chopped.
Combine crumbs and margarine; press onto bottom of 9-inch
spring form pan. Bake at 350 degrees F., 10 minutes. Cool. Soften
gelatin in water; stir over low heat until dissolved. Combine cream
cheese and sugar, mixing at medium speed on electric mixer until well
blended. Gradually add gelatin, milk and peppermint candy, mixing
until blended, chill until slightly thickened but not set. Fold in
whipped cream and chocolate. Pour over crust. Chill until firm.
Garnish with additional whipped cream combined with crushed
peppermint candies, if desired.
Thanks for visiting our chocolate recipes webpage!
Delicious
Cajun Recipes
E-Cookbook
Visit
Recipe Snoop
Recipes
We snoop out recipes,
so you don't have to!
Recipe
Snoop
Cooking Forum
Recipes, cooking tips,
cooking questions,
fun games, more!