Gender:
Location:
Registered: Dec 1969
Status: Offline
Posts:
Posted Saturday, October 1, 2005 @ 07:44 AM
Baby Reubens
40 slices of party rye
2 pkgs. of shredded swiss cheese
1 10 oz. can sauerkraut, rinsed
1/2 lb. sliced corn beef
dijon mustard
1. Place bread on baking sheet. Broil for 2 minutes.
2. Arrange corn beef, mustard and sauerkraut on bread.
3. Broil for 5 minutes.
4. Serve.
In order to fully utilize the abilities of this board, you are required to register as a member. Registration is free, and allows you to do lots of things including turning on or off certain features of this board. Register now!
Who Can Read The Forum? Any registered user or guest
Who Can Post New Topics? Any administrator or moderator
Who Can Post Replies? Any administrator or moderator
Who Can Edit Posts? Any original author
In our Appetizer Recipes category, you will find a variety of recipes for appetizers. Please also feel free to add your own appetizer recipes. We have appetizer recipes for Baby Reubens, CHEESE PENNIES, Crostini of citrus clams, FRIED DILL PICKLES, Mock Canolli, CHESAPEAKE BAY PARTY NUTS, CELERY WITH WALNUT CREAM CHEESE, CAJUN CHICKEN MARINATED BITES, CAJUN APPETIZER MEATBALLS, BREAD WITH CREAM CHEESE AND PESTO SPREAD, Deviled Eggs with Parmesan Cheese, Spicy Olive Bites Appetizer, Fire Balls Appetizer, Cajun Chicken Wings, and Bacon and Smoked Oysters Appetizer
Posted Saturday, October 1, 2005 @ 07:44 AM