Cajun Crawfish Chili

Ingredients:

• 2 lb Lean ground beef
• 2 lb Crawfish tails
• 1 ts Garlic, chopped fine
• 2 ts Salt
• 1 tb Soy sauce
• 1 ts Cayenne pepper
• 1 ts Dried mint
• 1 tb Dried parsley
• 3 tb Chili powder
• 1 cn (8 oz) tomato sauce
• 1 c Dry white wine
• Water
• 1 ts Lemon or lime juice
• 1 c Chopped onions
• Bacon drippings
  

Directions:

1. Brown meat in bacon drippings.
2. Combine all other ingredients with meat and bring to a boil.
3. Simmer for a few hours.
4. Serve hot.

Photo credit: waferboard. CC BY