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Broiled Scallops Recipe-Atkins Diet Low Carb Recipe
Ingredients:
1 1/2 pounds bay scallops
1 Tablespoon garlic salt
2 Tablespoons butter, melted
2 Tablespoons lemon juice
Turn broiler on to medium or medium-high.
Rinse scallops and place in a shallow baking pan. Sprinkle with
garlic salt, melted butter or margarine and lemon juice. Broil 6 to 8
minutes or until scallops start to turn golden. Remove from oven and
serve with extra melted butter on the side for dipping.
Serves 2. 8 carbs per serving.
This recipe is from our Atkins Diet recipes collection.
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