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Hurricane Drink Recipe , Ventriloquist Joke...
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Hi Y'all,
Happy Saturday! It is the weekend, and the weather is a little cooler
than it has been! Talk about climate change! From Seattle Washington
to Baton Rouge Louisiana is quite a shock! I was only gone about ten
days, but, it sure is a lot of difference. Hot and muggy here,
compared to really nice weather there, and no sweating!
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~~Cookbook Of The Week~~
"Famous New
Orleans Drinks And How To Mix 'Em"
Originally published in 1937, and now in its twentieth printing, this
book reveals the secrets of those New Orleans drinks that have
achieved worldwide renown.
This collection gives details on concocting exotic beverages such asMississippi Planter's Punch, Pousse Café, Vieux Carré Cocktail, and
Absinthe Anisette.
Famous New Orleans Drinks and How to Mix 'Em also tells the colorful
story of each drink.
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Vote for Cajun Cooking Ezine!
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Today's Recipe contains alcohol!
Hurricane Drink Recipe
2 ounces amber rum
1/4 cup passion fruit juice, or 1 tablespoon passion fruit syrup
1 teaspoon superfine sugar
1/2 teaspoon grenadine
Juice of 1/2 lime
Cherries and orange slice to garnish
Ice cubes
In a cocktail shaker mix the rum, passion fruit juice and sugar until
sugar is dissolved. Add the grenadine, and lemon juice and stir to
combine. Add the ice cubes and shake. Strain Hurricane into a
cocktail glass. Garnish with orange and cherries. Yield: 1 serving
*Interesting tidbits of the origin of this famous drink:
The creation of this passion-colored relative of a Daiquiri drink is
credited to Pat O'Brien. He is reported to have invented the
Hurricane in the 1940s in New Orleans. Rumors say he needed to get
rid of all the rum that Southern distributors forced him to buy
before he could get a few cases of other spirits. He poured the
concocosion into hurricane-lamp-shaped glasses and gave it away to
sailors. The drink caught on, and it's been part of the celebration
ever since.
Pat O'Brien operated a speakeasy during prohibition known as, "Mr. O'Brien's Club Tipperary". The password to get in was, "storm's brewin'" In 1933, after the repeal of prohibition, he moved across the
street, opened Pat O'Briens, and later down to the present location
at 718 St. Peter, in the French Quarter. During W.W.II, it was
difficult to get whiskey, but rum was in ample supply. With the help
of the liquor salesman, this cocktail was born. It is served in a 26
oz. Hurricane glass, which is named after the shape of a hurricane
lamp and the drink.
Posted along with many more
alcohol drinks
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requests are posted at the message board under request recipes.
*Note: Please post recipe request answers under "Request Recipes"
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post a reply, enter your recipe, then click submit.
No answer for these requests yet, can someone PLEASE help?
* Tam asks: "We had a green/ gray DELICIOUS dipping sauce for bread at a Cajun restaurant recently. It had
balsamic vinegar, egg whites,
olive oil, and who knows what else. Does this have a name and what's
the real recipe?"
* Meredith asks: "Piccadilly Cafeteria used to serve Cajun chicken in
a Cajun gravy that was awesome! All of the Piccadilly Cafeterias
have closed in my area - does anyone know how to make this Cajun
gravy?"
Answers To Recipe Requests:
There has been an answer to the "Deanies crawfish balls" recipe
request posted by Designman at the message board, under request
recipes, thanks!
There has been an answer to the "White Sauce For Chicken Enchiladas"
recipe request posted by Joy and Dweldon at the message board, under
request recipes, thanks!
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Today's Joke
The Young Ventriloquist
A young ventriloquist is touring the clubs and stops to entertain at
a bar in a small town.
He's going through his usual run of silly blonde jokes when a big
blonde woman in the fourth row stands on her chair and says, "OK jerk,
I've heard just about enough of your denigrating blonde jokes. What
makes you think you can stereotype women that way?...
Want to read the rest of the joke or add your own? Just go to the
message board under View And Add Jokes!
Have a joke or a story? Please post it at the
message board!
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As always, our main part of our website has recipes for Cajun,
Mexican, Italian, Canadian, German, Low Carb, Diabetic, cookies, and
much more! We have free recipes from around the world!
Cajun Cooking Recipes
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Thanks for reading everyone!
Peggy and that wacky quacker, Georgette
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