Gingered Butternut Squash Recipe, Blonde Joke...August 18, 2004
Hi Y'all,
Well, it's Wednesday, we are half way through the week! Georgette has
been being lazy again, you know that duck, always at the pool! This
time she took my flippers, as if she needs them! :o)
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Member's Submitted Recipe-Please Help Us Rate It!
Gingered Butternut Squash
Ingredients
2 butternut squash (about 4 lbs.)
4 tbsps. butter or margarine
1 tbsp. maple syrup
2 tbsps. finely chopped crystallized ginger
1 tsp. salt
1/8 tsp. pepper
1/4 tsp. ground nutmeg
1/2 c. heavy cream
Directions
Split squash in half; scoop out seeds and membranes; pare; cut into
chunks.
Cook in boiling salt water in a kettle 30 minutes, or until tender;
drain.
Return squash to low heat for a few minutes, shaking occasionally to
dry.
Add butter, syrup, ginger, salt, pepper and nutmeg.
Beat with an electric mixer until smooth.
Gradually beat in heavy cream.
Spoon into a heated serving dish; keep hot.
Garnish with additional chopped crystallized ginger, if you wish.
Makes 6 to 8 servings.
Contributor : candy-Thanks!
Please rate this recipe under category: Vegetables
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Joke Sent By A Friend
Posted At The
message Board By DennisP, thanks!
"A redhead walks into a sport's bar around 10:15 PM. She sits down
next to this blonde at the bar and stares up at the TV. The 10:00
news was on. The news crew was covering a story of a man on a ledge
of a large building preparing to jump. The redhead turns to the
blonde and says, "You know, I bet he'll jump." The blonde replied, "
Well, I bet he won't." The redhead placed $20 on the bar and said, "
You're on!"...
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~~Peggy And That Wacky Quacky, Georgette!
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