Cajun Praline Pecan Fudge Recipe, Ice Cream Joke- September 22, 2004
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Hi Y'all,
We hope everyone is having a great week, it's halfway through! :o)
Georgette has been going quackers again, the weather has cooled a
little here, and she is having a ball outside!
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Members Submitted Recipe:
Cajun Praline Pecan Fudge
Chocolate, peanut butter and divinity are typical flavors of fudge
created in any home in bayou country. The addition of roasted pecans
and praline liqueur adds an interesting twist to this simple recipe.
1/2 ounce praline liqueur
1 cup chopped pecans
1/4 pound butter
3 cups granulated sugar
1/2 cup evaporated milk
1 (12 ounce) package semisweet chocolate chips
1 tablespoon vanilla extract
1 (7 ounce) jar Marshmallow Creme
In a 2-quart heavy bottom pot, melt butter over medium high heat. Add
sugar and evaporated milk and blend well into butter. Bring to a
rolling boil, reduce heat to simmer and cook approximately five
minutes. Be careful not to scorch butter as mixture will caramelized.
Remove from heat and stir in chocolate chips, vanilla extract,
Marshmallow Creme, praline liqueur and pecans, whipping constantly.
Stir until mixture becomes creamy and slightly thickened. Pour into a
buttered 9-inch cake pan and allow to cool two hours.
Cut into squares.
Posted by:azlinda at the message board-thanks!
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Today's Joke:
What Ice Cream Do You Have?
The young man entered the Ice Cream Palace and asked, "What
kinds of ice cream do you have?"
"Vanilla, chocolate, strawberry," the girl wheezed as she
spoke, patted her chest and seemed unable to continue.
"Do you have laryngitis?" the young man asked
sympathetically...
Want to read the rest of the joke? Just go to the
message board under
View and Add Jokes!
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~~Peggy And That Wacky Quacky, Georgette!
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