Beef Yakitori Appetizers Recipe...February 18, 2004
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Hi y'all
Gosh, it rained again this morning, but the sun did make
it out this afternoon. It turned really pretty! :o)
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Enjoy today's recipe!
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Today's Recipe:
Beef Yakitori Appetizers Recipe
1/2 c Soy Sauce
2 tb Lemon Juice
2 tb Sugar
1 Garlic Clove (Crushed)
1/2 ts Ginger (Ground)
2 tb Vegetable Oil
1 ts Sesame Seeds
1 lb Beef Sirloin (Fine Chopped)
2 Green Onions (Fine Chopped)
In a 9x5 inch loaf pan, combine soy sauce, lemon juice,
garlic, ginger, oil, sesame seeds and onion. Thread
meat on 18 to 20 six inch bamboo skewers, pushing the
skewer in and out as though sewing. Place skewered meat
in marinade, turn to coat all sides. Cover and
refrigerate 4 hours; drain. Arrange on broiler pan and
broil 5 to 8 inches from heating element. Broil 1.5 to
2 minutes; turn to broil 1 minute longer. Serve hot.
More appetizers recipes:
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